On Saturday we started our Christmas baking. We made shortbread stars.
I have been using a recipe from Rach's Nan.
Shortbread
2 Cups Plain Flour
2 Tbs RiceFlour
1/3 cup castor sugar
250g butter
Wizz it all in a food processor until it resembles breadcrumbs. Lightly knead together, roll out and cut. Sprinkle with extra castor sugar. Bake at 160
The sugar king - lots of sugar went on top
My little Christmas helpers
Monday, November 30, 2009
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1 comment:
Mmmm... they look yummy Mel! Looks like you've got some great little helpers there! :)
Sheree xx
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